United Nations World Food program food rations could run out within weeks, leaving half a million people hungry.

An article from Saturday’s Times:

“Hoping to forestall such a dire outcome, the World Food Program made an urgent appeal in February for cash donations so it could buy corn from Zambia’s own bountiful harvest, piled in towering stacks in the warehouses of the capital, Lusaka.

But the law in the United States requires that virtually all its donated food be grown in America and shipped at great expense across oceans, mostly on vessels that fly American flags and employ American crews — a process that typically takes four to six months.

For a third year, the Bush administration, which has pushed to make foreign aid more efficient, is trying to change the law to allow the United States to use up to a quarter of the budget of its main food aid program to buy food in developing countries during emergencies. The proposal has run into stiff opposition from a potent alliance of agribusiness, shipping and charitable groups.”

Read the full New York Times piece here.